Tabola Salsa Macha is a gourmet version of the traditional salsa macha. Our unique recipe combines the best Mexican culinary ingredients creating a hard-to-describe explosion of flavors. From mild to fiery, there’s a Salsa Tabola for everyone.
Made with dried chile peppers, seeds, nuts, garlic, and other delicious ingredients thickened in savory chili oil, Salsa Macha is an exotic flavorful salsa that will quickly become your favorite Mexican condiment. A spicy, smoky, nutty Mexican oil salsa that will blow you away with its sweet overtones.
The roots of Salsa Macha can be found in the Mexican state of Veracruz, but there are different versions in other regions of Mexico like Oaxaca and Michoacán.
Put it on cream cheese, salmon, shrimp, chicken, eggs, tofu, vegetables, brie cheese, rice, noodles, pasta, tacos, bruschetta, sandwiches, nachos, chips, pizza, quesadillas, avocado toast, soups, and much more.
Make every meal a gourmet experience.